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Halichoeres dimidiatus Halichoeres dimidiatus

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© Dr. Peter Wirtz

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Courtesy of the author Prof. Dr. Peter Wirtz, Madeira Image detail


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lexID:
4624 
AphiaID:
275761 
Scientific:
Halichoeres dimidiatus 
German:
Lippfisch 
English:
Halichoeres Dimidiatus 
Category:
Wrasses 
Family tree:
Animalia (Kingdom) > Chordata (Phylum) > Actinopterygii (Class) > Perciformes (Order) > Labridae (Family) > Halichoeres (Genus) > dimidiatus (Species) 
Initial determination:
(Agassiz, ), 1831 
Occurrence:
Brazil, French Guiana, South Atlantic, West-Atlantic Ocean 
Sea depth:
3 - 60 Meter 
Size:
9.84" - 10.63" (25cm - 27cm) 
Temperature:
71.6 °F - 78.8 °F (22°C - 26°C) 
Food:
Brine Shrimp Nauplii, Brine Shrimps, Cyclops, Daphnia salina, Frozen Food (large sort), Invertebrates, Krill, Living Food, Mysis, Worms, Zoobenthos 
Tank:
439.96 gal (~ 2000L) 
Difficulty:
Average 
Offspring:
Not available as offspring 
Toxicity:
Toxic hazard unknown 
CITES:
Not evaluated 
Red List:
Least concern (LC)  
Related species at
Catalog of Life:
 
More related species
in this lexicon:
 
Author:
Publisher:
Meerwasser-Lexikon.de
Created:
Last edit:
2012-09-11 23:26:57 

Husbandry

(Agassiz, 1831)

Distribution
Southwest Atlantic: French Guiana to the State of São Paulo, Bazil.

Biology
Usually observed solitary; juveniles relatively common in shallow waters (3 - 20 meters) while adults are in deeper waters (30 - 60 meters)

Synonymised taxa:
Julis dimidiatus Agassiz, 1831

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